IRON WOOD Signiture Sample Set
$99 · Shipping Begins November 15th
A curated collection of Oregon-crafted oils, vinegars, salts, and fire-born sauce — built for those who respect the table.
Born from the kitchens and vineyards of Oregon, this limited gift collection is assembled for the cook, the chef, the pitmaster, and the host who demands more than ordinary. Every bottle and jar carries depth, story, and purpose — chosen to elevate Wagyu-Angus beef, wild game, fire-grilled meats, and seasonal cooking.
VINEGARS · Bold, Refined & Chef-Grade
Blackberry Roasted Pepper Vinegar
Smoky-sweet with organic blackberry, ancho chili, and roasted bell pepper. Built for marinades, glazes, and flame-fired vegetables.
White Peach Vinegar
Bright and refreshing with summer peach. Ideal for vinaigrettes, light beef marinades, seafood, or grilled stone fruit.
Balsamic Fig Vinegar
Deep, velvety, and indulgent. Outstanding in beef pan sauces, drizzled over caramelized onions, or whisked into dressings.
FUSED OLIVE OILS · Pressed at the Peak
Garlic Fused Olive Oil
Savory and robust. Perfect for Wagyu marinades, cast-iron searing, or golden garlic bread beside a ribeye.
Lemon Fused Olive Oil
Clean and zesty. Brightens steaks, seafood, asparagus, and grilled citrus.
Basil Fused Olive Oil
Garden-fresh and herbal. Finish steaks, toss pasta, or drizzle over heirloom tomatoes and burrata.
SEA SALTS · Finished with Fire & Forest
Spanish Rosemary Sea Salt
Herbaceous and clean. Built for potatoes, lamb, and Mediterranean beef.
Smoked Red Pepper Sea Salt
Alderwood-smoked with chili heat. The ultimate steak crust.
Wild Porcini Sea Salt
Earthy umami from forest mushrooms. A finishing salt worthy of marbled beef and risotto.
THE WINE THAT SURVIVED THE FIRE
Pinot Noir Barbecue Sauce — Limited Vintage
When Durant’s 2020 Pinot Noir was touched by wildfire smoke, they refused to waste it. Reforged by Chef Eric Bartle into a chef’s sauce with clove, chipotle, and black pepper — bold, smoky, and unforgettable. Built for brisket, ribs, salmon, and iron-seared beef.
FOR THE GIVER WHO DEMANDS RESPECT
This is not a gift basket.
This is a culinary arsenal, built for those who know flavor, fire, and craftsmanship.
Limited Release · Ships November 15
Iron Wood Meat Company