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Fox Run Brands

Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"

Regular price
$31.99
Regular price
Sale price
$31.99
• PERFECT BBQ STEAK PLATE for your porterhouse, ribeye, burger, or any other slab of meat you desire; no varnish, polyurethane, lacquer or shellacs, just raw wood thinly coated in food grade mineral oil to keep your food safe • STEAKHOUSE RESTAURANT QUALITY steak plate features a grommet for hanging on display when not in use; Designed by a restaurateur and woodworker in North Carolina, crafted in Thailand • HANDCRAFTED from sustainably harvested gorgeous acacia wood, known for its unique and natural contrasting patterns. • PREMIUM ACACIA WOOD keeps your steak knives sharper than traditional plates and the juice groove keeps it clean, preventing juices from mixing with other foods • EASY TO MAINTAIN and clean, simply wash with warm soapy water and air or towel dry; towel dry; Periodically apply butcher block oil to preserve wood; Measures 11 x 13 x 0. 75 inchesPackage Type: UPC label
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    Ironwood Fort Worth Steak Plate, Acacia Wood, 11" x 13"
    FREE SHIPPING on all orders over $100
    EASY RETURNS 30-day postage paid returns
    10% OFF your first order | Use code: FIRST10

    Guarantees

    • Our Process

      We guarantee that every animal is pasture-raised, dry-aged, and hand-cut to deliver premium quality beef.

    • How It Works

      We guarantee a clear, honest process—your deposit secures your share, pricing is based on hanging weight, and you’ll always know what to expect.

    • From Pasture to Plate

      Welcome to our store.We guarantee that our cattle are raised using regenerative grazing that respects the land, the animal, and the food on your plate.

    • What to Expect

      We guarantee timely processing, with your beef ready in about 4-5 weeks, vacuum-sealed or butcher paper wrapped, freezer-ready, and delivered or available for pickup as promised.

    Testimonials

    The marbling is incredible. This beef rivals anything I’ve served in fine dining. It sears beautifully and melts with flavor.

    Chef

    Ordering was simple, the cuts were perfectly packaged, and the flavor was unlike anything from the grocery store. Worth every penny.” – First-Time Customer

    First-Time Customer

    We served Iron Wood ribeyes for a family gathering and everyone said it was the best steak they’d ever had. Juicy, tender, unforgettable.”

    Repeat Customer

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